Knead and roll dough effortlessly while keeping your counter-top clean with this exclusive silicone mat. Perfect for cookie and pastry dough, even candy! Use and Care 1. Lay mat on countertop or table surface. 2. Place dough in center of mat; roll out to desired diameter per recipe. 3. To transfer dough, fold dough in quarters by folding mat (with dough on) in half, open, and fold in half again. Transfer to pie plate, unfold using fingers. • Wash prior to first use; dishwasher-safe when placed away from heating element. Dry thoroughly prior to storing, can be rolled for compact storage. Mat should not be used as a trivet.